Maybe you haven’t heard of this layered, salty and sweet bite of heaven but wanna’ try it! Then dipped in jam. Service was great too. ANYTIME this is on the menu at any restaurant I order it, but NOW I don’t have to wait for the occasional trips to Disneyland… I can make my own at home (and I do… seriously all the time). Fried Peaches and Creme Anglaise | Deep Fried Mac and Cheese Bites | Fried Cheesecake Chimichangas, Deep Fried Twinkies | Deep Fried S’mores | Deep Fried Cookie Dough Balls. Be sure to share on social media and tag me if you make it @ashleemariecakes! Like many French Toast recipes, I felt like it was appropriate to add some cinnamon, nutmeg, a pinch of cayenne and some orange zest. And, while the traditional French version contains a French cheese like Gouda or … The food is soooo gooooood! The lobster roll was insanely good but for $28 we were hoping for a bigger serving then this baby roll. Actually I … Many recipes out there coat it with whisked eggs and milk mixture then fry them in butter. We had the lobster roll and the monte cristo. Slice the sandwich in half diagonally, press toothpick into each corner at an angle to hold the layers together. Lol. An Artisan White is an amazing bread to use too, however, and it is great for grilling with melted butter but, I would only use this bread for this sandwich if I was using the basic egg and milk wash when pan frying. A Monte Cristo sandwich is an egg-dipped ham and cheese sandwich that is pan or deep fried, a variation of the French croque-monsieur.In the 1930s–1960s, American cookbooks had recipes for this sandwich under such names as "French sandwich", "toasted ham sandwich", and "French toasted cheese sandwich". I keep the toothpicks in until after they’ve fried, then pull them out before I slice the sandwiches in half. my all time favorite sandwich - warm melted cheese, meat, battered and fried. Bennigans Monte Cristo Sandwich Recipe - Deep-fried.Food.com This is a perfect lunch recipe or makes for a great easy dinner with a simple tossed salad. Whaaaat?! Enter Ashlee Marie…it is as if the angels are singing!! Hello, Krista. COPYRIGHT © 2007–2020 Ashlee Marie - Real Fun with Real Food. This classic sandwich is served warm with a crisp batter shell and gooey cheesy filling. Some variations I’ve seen include … Many restaurants serve the Monte Cristo as more of a savory sandwich with the addition of Sweet for garnishment. To reduce the fat in my Monte Cristo … (but an electric skillet can work as well). Seriously so so so so SO easy and the clean up isn’t bad either. You'll receive email updates through AshleeMarie.com. This is what I love to do - make some awesome, teach you how, and give you that boost of culinary confidence you need to rock your own kitchen! The only problem with frying it this way, or maybe I just put them in on too much of an angle, was that by the time the sandwich was done, some of my toothpicks got pushed all the way into the sandwich and I had to pry it open when it was cool enough to handle to find them. I used an “oil blend” that a certain company makes and since I don’t own a deep fryer, I fried it inside a stock pat and not a frying pan so the sides would limit the splatter. Heat 8 to 12 cups (you want it 4 inches deep) of oil in a deep fryer or large saucepan to 375 degrees. Pistachio cheesecake with coconut macaroon crust. Your email address will not be published. I keep it light and do a side of red seedless grapes or oven baked fries. If you want to deep fry them, dip them in tempura batter. A bit like french toast. Layer bread – cheddar – ham – bread – turkey – swiss cheese – bread. It made for a messy sandwich but the taste was still the same. If you can make French toast, you can make Monte Cristo sandwiches. If you love the Monte Cristo sandwich as much as I do, I’d love a 5 star review. Most often, it is dipped in its entirety in a batter and either pan-fried in butter or deep-fried in oil or fat. The first time I sat down and enjoyed a Monte Cristo sandwich I was 20 and living in Dallas. If you love a good Monte Cristo sandwich you will love our fun holiday twist on this classic sandwich. Default Title - … A bona fide Monte Cristo is served with a side of red raspberry jam and dusted liberally with powdered sugar. But this recipe is a little different. Notify me of follow-up comments by email. Traditionally, a Monte Cristo is deep-fried rather than simply fried. Swiss cheese is … I mean WHAT’S not to love? In the South, this sandwich is battered and deep-fried. Check out some of my other sandwich recipes: Grilled Ham and Cheese, Double Decker Grilled Cheese, Lobster Roll, Spicy Philly Cheesesteak, Reubon, Steak and Cheese Sandwich, Sloppy Joe. This sandwich, composed of ham, swiss cheese, turkey, and mustard, is a play on the French Croque Monsieur sandwich but with the great American twist of deep-frying it and serving it with jam. Tips to Make the Perfect Monte Cristo Sandwich-Getting a deep-fryer is absolutely worth it if you fry often. Filed Under: feature, Main Dish, recipe videos, Videos. The deep fried version of a Monte Cristo Sandwich is traditionally served sprinkled with powdered sugar, with a fruit jelly and french fries on the side. You can find all my cooking show style recipe videos on YouTube, or my short recipe videos on Facebook Watch, or my Facebook Page, or right here on our website with their corresponding recipes. drop the battered sandwich into the oil and repeat until you have all the sandwich halfs in that you can comfortablely fit (don’t over crowd in the oil). Press down on the sandwich with the palm of your hand to flatten it a bit. Usually the crusts are cut off to make it look more luxurious but it will work for a pan or deep fry. -Have a jelly roll pan with newspaper and a paper towel ready for the finished fried Monte Cristo sandwiches to drain before you start frying. The typical White Round Top loaf of bread is practical, cheap and commonly used as well. Layers of bread, ham, turkey, and swiss cheese are dipped in an egg batter, pan fried (or even deep fried) and dusted with powdered sugar! I purchase Mesquite Smoked Turkey and Sweet Smoked Ham for this recipe. In many regions though, the Monte Cristo is a savory sandwich of fried ham and cheese. Dip a sandwich half into the batter and coat all the sides well, but let the excess batter drip off.

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