GRILLED EGGPLANT, PROSCIUTTO, MOZZARELLA, BASIL AND TOMATO SANDWICH – serves 2. Rub some of the olive oil over the slices and season well with salt and pepper. EatSmarter has over 80,000 healthy & delicious recipes online. Lay mozzarella slices over the basil leaves. —Joann Parlin, Little Egg Harbor, New Jersey —Joann Parlin, Little Egg Harbor, New Jersey We love eggplant Parmesan, but when it’s hot outside, the dish feels too heavy. Grilled Eggplant, Mozzarella, and Tomato Stacks with Pesto. Top each with 1 tbsp tomato sauce and sprinkle with Parmesan crumbs. Grilled eggplant slices topped with tomato, mozzarella and Parm satisfy everyone. I shared these Grilled Eggplant and Mozzarella Stacks with Pistachio Basil Pesto over on my @thechutneylife IG story last week and everyone seemed to go bonkers over it!! Salt and pepper to taste . Instead I brushed the eggplant slices with garlic herb olive oil and grilled them. Recipe by Crabbycakes. Jan 13, 2019 - I love making Grilled Eggplant Mozzarella Stacks with Pesto and Tomatoes because it's an easy, ultra comforting, gluten free meatless dinner everyone loves! 20 mins. Remove. Grilled Eggplant and Mozzarella. Slice tomatoes in the same manner. After another brief trip to the grill to crisp the bread and melt the mozzarella, the hot panini are ready to slice and savor. Makes 6 servings. Sliced eggplant is grilled in a cast iron skillet and topped with marinara sauce, mozzarella, tomato & basil. Brush the eggplant on both sides with oil and season with salt and pepper, to taste. Grill, covered, over medium heat 4-6 minutes on each side or until tender. YIELD: 2 Sandwiches. Spray eggplant on both sides with oil spray; sprinkle with salt and pepper. Smoky grilled eggplant, creamy mozzarella, juicy garden fresh tomatoes – all stacked high. Lay tomato slices over six of the eggplant slices. Top each grilled eggplant steak with 1 or 2 tablespoons of your homemade tomato sauce and about one teaspoon of the Gremolata sauce. One 28 ounce can chopped tomatoes with juice. Wrap well in heavy-duty aluminum foil. Eggplants (also known as aubergines) are wonderful whether grilled, baked, fried, or sautéed and can be served diced, sliced, puréed, or halved. This is a delicious eggplant one. The sliced eggplant is grilled first, then layered with the other ingredients between two pieces of pesto-brushed focaccia. Let’s just say the batch of the Homemade Marinara Sauce that I made a few weeks ago has been getting a good workout lately. Grilled Eggplant and Zucchini Caprese. 1/2 cup dry red wine. It should not be considered a substitute for a professional nutritionist’s advice. GRILLED EGGPLANT, PROSCIUTTO, MOZZARELLA, BASIL AND TOMATO SANDWICH – serves 2. Enjoy! Grilled Eggplant, Tomato and Mozzarella Stacks. Baked Eggplant Parmigiana Wine Lady Cooks. Slice tomatoes in the same manner. Last updated on May 27, 2020. add photo. Lay a slice of cheese on top of the prosciutto. For the Towers Prepare a barbecue (or preheat a broiler). Here, eggplant, tomato, and mozzarella meet in a panino, or Italian sandwich. The information shown is Edamam’s estimate based on available ingredients and preparation. This recipe was originally posted on Pure Taste Recipes. Brush each slice with olive oil on both sides and sprinkle with salt. Grilled Eggplant with Mozzarella. You can grill the eggplant rounds up to a day in advance, then assemble the eggplant, tomato and mozzarella “stacks” at the last minute. 1 8oz mozzarella ball, sliced 1 or 2 tomatoes, sliced. Arrange the cooked eggplant down the center of the serving platter, surrounded by the tomatoes and mozzarella. www.mc2creativeliving.com/eggplant-fan-with-tomato-and-mozzarella Oil a rimmed baking sheet. If you’re making this grilled pizza recipe, buy fresh, farmers market veggies if you can, and use good-quality mozzarella cheese and extra virgin olive oil. Delicious and fresh! 2 tablespoons olive oil. Sharing grilled pizzas today with Prosciutto di Parma! All Rights Reserved. Luckily, there is a way to grill tender, flavorful eggplant every time. Click here to see A Vegetarian Grilling Menu. Laying grilled eggplant, fresh mozzarella, and fresh basil topped with either Skinny Basil Pesto or Balsamic Glaze makes this an epic appetizer or side dish. It’s almost as simple to throw together as a caprese salad. Subscribe now for full access. eggplant, mozzarella cheese, egg, grated Parmesan cheese, panko bread crumbs and 4 more. © 2020 Discovery or its subsidiaries and affiliates. Grilled Eggplant (Aubergine) and Mozzarella Sandwiches. This is a delicious eggplant one. 2 People talking Join In Now Join the conversation! Cut mozzarella in half crosswise, then slice each half about 1/4-inch thick to create half-moon shaped pieces. It works on its own, as part of a grilled vegetable platter, or even as a stand-in for a meat patty in burgers. Place tomatoes on grill and cook for 2 minutes on each side. This caprese appetizer made with grilled eggplant, zucchini, and Frantoia Italian Olive Oil will be a crowd pleaser every time. You will have 4 stacks, serving 2 - 4 people. Pluck about 12 large leaves from the basil bunch, stack them, roll them up like a cigar, then slice crosswise into thin shreds (?chiffonade?). Prep time. Carefully roll up the eggplant and secure the roll with two toothpicks. And start to finish, this entire dish takes about 10 minutes to make. For the Spicy Tomato Sauce. save recipe. Remove from grill and place on a platter. Try them out! Lay a piece of prosciutto on one piece of grilled eggplant. Serve eggplant with mozzarella, tomatoes and basil stacked. Arrange tomatoes and mozzarella decoratively around the edge of a large serving platter. This recipe was originally posted on Pure Taste Recipes. unless you cancel . 1/4 cup balsamic vinegar. With that said, I’m so excited to have this recipe up for you guys to try because I enjoyed it THOROUGHLY. Place basil leaves over the tomatoes. Slice the mozzarella into thick slices, about ½ inch. add review #24271; serves/makes: ready in: 1-2 hrs ingredients. Brush the eggplant and tomato slices with olive oil. Click here to see A Vegetarian Grilling Menu. READY IN: 30mins. Auto-renews at $4.99/mo. Lay a piece of prosciutto on one piece of grilled eggplant. The Grilled Eggplant with Mozzarella and Salami recipe out of our category fruit-vegetable! Repeat the layers until there are no remaining eggplant slices, reserving extra tomato sauce for serving. Grill the eggplant slices on both sides (can be grilled on the barbecue or pan grill). Place all of the ingredients for the basil … The combination of the sweetness of the tomato, the creaminess of the mozzarella, the smoky grilled eggplant, and that delightful rich, acidic sun dried tomato dressing has this caprese on the podium for goodness. Recipe by Crabbycakes. Here, eggplant, tomato, and mozzarella meet in a panino, or Italian sandwich. 1 8oz mozzarella ball, sliced 1 or 2 tomatoes, sliced. Sweat the eggplants. Copyright 2001, Tori Ritchie. https://www.rachaelraymag.com/recipe/eggplant-parm-grilled-cheese Slice each eggplant lengthwise into four even pieces. But it also happened to be 96ºF out, so there was no way I was going to turn on the stove to panfry the eggplant before baking it in a 450ºF oven! Grilled Eggplant (Aubergine) and Mozzarella Sandwiches. Total time. Layer on a slice of tomato, slice of mozzarella and top each stack with another slice of grilled eggplant. 2 eggplants, Japanese or Italian or one of each, sliced lengthwise into 1/3 inch slabs Sea Salt Fresh ground pepper Olive oil for brushing. My bread didn't really create wells when pushed, so that affected how much sauce I could put on top. Remove from grill. Cut mozzarella in half crosswise, then slice each half about 1/4-inch thick to create half-moon shaped pieces. Grilled Eggplant, Tomato & Mozzarella Towers. I come from a long line of Italian cooks who are … Eggplant Caprese is my twist on the classic Tomato Caprese Salad. NYT Cooking is a subscription service of The New York Times. It’s perfect when you need a quick side or want to throw together a fun appetizer. Sign up for the Recipe of the Day Newsletter Privacy Policy, Grilled Eggplant with Mozzarella, Tomatoes, and Basil. Dip eggplant rounds in egg, then dredge in breadcrumbs, turning to coat … Lay mozzarella slices over the basil leaves. ), 1 cup of Ragu tomato and basil pasta sauce, 6.5 oz of mozzarella cheese (For me this was 8 slices out of 10, all 10 slices would have been 8 oz), and almost a whole medium eggplant. Preparation. Grilled Eggplant, Tomato & Mozzarella Towers. You can grill the eggplant rounds up to a day in advance, then assemble the eggplant, tomato and mozzarella “stacks” at the last minute. Budget Tip: Basil is usually expensive when you buy it from a regular grocery store, especially when you need a full 2 cups. Assemble stacks beginning with a slice of eggplant on the bottom. Carefully roll up the eggplant and secure the roll with two toothpicks. It’s healthy eggplant parmesan! Add a layer of eggplant slices to the grill pan. Starting with an eggplant slice, stack each of 4 stacks as follows: eggplant, tomato, mozzarella, eggplant again, tomato slice, eggplant, mozzarella slice. Opt out or, pounds fresh mozzarella, in 1/4-inch slices. This dish can be served warm or cold. A showstopper appetizer or side dish for your end-of-summer get togethers. Set aside. Toss eggplant with kosher salt, oil and pepper. 40 mins . Cut the stems off the eggplants. For the Towers. 2 tablespoons olive oil. The pizzas are cooked right on the grill for an extra smoky flavor. Trim ends of eggplant; cut eggplant crosswise into eight slices. Grilled Eggplant Parmesan Stacks is tender grilled eggplant layered with fresh mozzarella, marinara sauce and basil. 3 hours 45 minutes, plus several hours' refrigeration. One 28 ounce can chopped tomatoes with juice. Slice eggplant into ½” thick rounds. Cook time. Brush the … The freshest ingredients really make a difference,especially the mozzarella and basil. olive oil, marinara sauce, salt, whole wheat bread crumbs, panko crumbs and 5 more . Sweat the eggplants. Repeat the above process with the remaining grilled eggplant. While your eggplant is resting, prepare the basil vinaigrette. Recipe created for Olivelle . The freshest ingredients really make a difference,especially the mozzarella and basil. I simply adore eggplants. Grilled Eggplant Caprese Salad, the perfect recipe as we approach late summer and tomatoes are ripening on the vine. … Place eggplant slices on barbecue (or place on baking sheet in broiler) and cook, turning once, until nicely charred on each side; the eggplant should almost caramelize. Simple homemade pizza dough, lots of fontina & mozzarella cheese, grilled eggplant, blistered cherry tomatoes, peppery arugula, fresh basil, and beautifully thin slices of Prosciutto di Parma. This grilled eggplant recipe is an easy one to prepare and can be served hot or at room temperature. 3 large ripe tomatoes, red or yellow or a combination of both. Prep Time: 1 hour (including sauce) Ingredients. Makes 6 servings. To finish it off, place a slice of Mozzarella cheese on each steak. Add onion and cook, stirring occasionally, until beginning to brown, 6–8 minutes. 1/4 cup balsamic vinegar. olive oil plus more for drizzling 3 thin slices of prosciutto 1/2 of a ball of mozzarella cheese, sliced 2 small tomatoes, sliced Posted on April 28, 2012 by Food Cookture. In a small bowl, whisk together the olive oil, vinegar, salt, pepper and garlic powder. Sadly, it is more commonly either overcooked and flavorless or undercooked and spongy. Drizzle Balsamic vinegar over top and serve. Cut the radicchio in quarters. SEASON each layer lightly as you go, with just tiny pinches of salt, and a sprinkle of herbs and black pepper. After another brief trip to the grill to crisp the bread and melt the mozzarella, the hot panini are ready to slice and savor. Top with a slice (or two ) of the mozzarella cheese and place in the oven for a few minutes until the cheese begins to slightly melt. Using a vegetable peeler, remove skin from rounded side of each eggplant … Slice each eggplant lengthwise into four even pieces. Grill until tender, turning occasionally, about 10 minutes. Turn oven to the grill function and grill until the mozzarella has melted and starts to turn golden brown. Skillet Grilled Eggplant with Molten Mozzarella,Tomato & Basil (GF, Veg) Print. Grill the eggplant for 2 minutes on each side. To make the eggplant and tomato stacks look symmetrical, use eggplant … Eggplant slices topped with pizza sauce and mozzarella cheese, this low carb Grilled Eggplant Pizza makes a perfect easy, light, and gluten free meal! Let sit for 30 minutes. Coat with remaining olive oil and make sandwiches with the remaining eggplant slices. Grill the eggplant slices for 5 minutes then flip and grill an additional 5 minutes, or until tender. Eggplant slices topped with pizza sauce and mozzarella cheese, this low carb Grilled Eggplant Pizza makes a perfect easy, light, and gluten free meal! Raise your hand if you are fan of eggplant ‍♀️‍♂️ For some reason I always forget about eggplant but it is one of my favorite veggies! Heat 1/4 cup oil in a medium saucepan over medium-high heat. For the Spicy Tomato Sauce. In fact this is caprese salad, just taken up a notch. Place the eggplants over the grill and cook for about 30 minutes, turning occasionally, or until the eggplants are cooked thoroughly and the cheese is melted. Last updated on May 27, 2020. Sprinkle with salt and pepper, to taste, and let stand until eggplant is at room temperature. #BBQWEEK I am so excited for this week as I am celebrating BBQ week with some of my favorite sponsors. Sprinkle both sides of eggplant slices lightly with salt and place between layers of paper towels. That’s what a real Med-inspired dish is all about! Season both sides of the eggplant slices with olive oil, salt, and pepper. 1 baguette 1 medium-small eggplant, washed, trimmed, and sliced lengthwise into 5 or 6 slices 3 cloves of garlic, minced 2 tbs. A Guide To Complete Cooking On The Outdoor Grill. Place a tomato slice on a slice of eggplant, top with a slice of smoked mozzarella. Generously sprinkle both sides of each eggplant slab with sea salt. Baked Eggplant Parmesan The Way U Think. It’s hard to beat rich mozzarella slices, grilled eggplant, and juicy tomatoes… especially when you top it off with fresh basil and a sweet balsamic reduction!

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